BOOZY BLOG

On April Fool’s Day, nothing is safe. This includes food. More specifically, desserts. Even more specifically, food-related pranks involving desserts that look like one, less appealing thing but in reality are something much more delicious. (Okay, yes, that’s very specific). These devious desserts are creative ways to play fun pranks on friends and foes alike. So trick everyone this April Fool’s Day with these tasty, devious treats in disguise. Mock Spaghetti and Meatballs A

This Sunday, March 25th, is International Waffle Day. Now this is not to be confused with National Waffle Day, which is in August. I don’t know how two days each year were bestowed this honor but you can celebrate today knowing that the whole world is celebrating with you, as opposed to National Waffle Day, when only us in the US of A are allowed to celebrate. It’s only fitting that this falls on a Sunday/Funday infamously known here in New York City for liquor-filled, boozy,

BREAKING CHEWS! (yeah, that happened). We are officially 2 days away from the start of Spring. New York City has been infiltrated by nor’easter after nor’easter after nor’easter and I think it’s still supposed to be snowing on Tuesday so I doubt the city will actually get the memo and start acting like spring in 48 hours. But I will be celebrating the start of spring regardless of whether or not New York gets its weather act together. It may be snowing outside but it’s spring

Tomorrow, March 14th, is known around the world as Pi Day. Why? The number Pi = 3.14 (thank you, junior high math, for finally paying off). This math slash dessert themed day goes perfectly with these sweet, drunk pies for the sweet, drunk bakers and eaters out there who want to honor Pi Day. The Right Way. Margarita Pie This margarita pie is the booze-infused iteration of the key lime pie. And literal salted lime wedges on top are the figurative cherry on top as the perfect

I got very lucky as I started to think about this month’s installment of seasonal cocktails, in that I just stumbled upon a calendar that is going to make them much, much easier (and actually pretty educational too). Yes, I did have to Google “what is Sharon Fruit” and “what the f*$# is a nettle?” but my ignorance here is your gain as I have found three boozy ways to get your fruit and veggie servings this month. So here you go, our seasonal cocktails for the near-end of wint

Today, March 8th, is International Women’s Day, a day celebrating the social, economic, cultural and political achievements of women around the world. But what about their culinary achievements? Particularly, their culinary achievements in the best dessert that ever existed- the classic chocolate cake. Today I’m going to celebrate this favorite dessert alongside my celebration of women everywhere by honoring my four favorite chocolate cake recipes from my four favorite female

So to be completely honest, St. Patrick’s Day scares me a bit. Especially living in the city. Double especially, the fact that SPD is on a Saturday this year. While this concept is great in theory, I feel like St. Patrick’s Day as we know it today has become one of those “holidays” where people forget what it really stands for and just get black. out. trashed. Call me new-fashioned, but I prefer to eat my alcohol. So where will I be two weeks from today? In my kitchen. What w