Happy National Whiskey Day! Today we're giving a shout out to whiskey of the Irish variety - aka, our Coffee Creme Liqueur cake ball made with Irish Whiskey and our homemade Bailey's Irish Creme. COFFEE CREME LIQUEUR BOOZY BALL Rich chocolate cake, mixed with homemade Bailey's Irish Creme and Irish Whiskey, coated in coffee-flavored milk chocolate and topped with crushed espresso beans. Order yours here!
Announcing our new seasonal Twisted Truffles flavor for Spring: Chocolate Almond Amaretto Almond cake mixed with Amaretto liqueur, covered in milk and white chocolate and topped with crushed toasted almonds. Order yours here - shipping and local NYC delivery both available!
It’s been awhile since we’ve done our tribute to seasonal cocktails so without further adieu, here’s everything fruity and seasonal you need to be drinking in March! Grapefruit Grapefruit Sunrise Cocktail The combination of red ruby grapefruit juice, vodka, grenadine and orange juice make this cocktail not too tart, not too sweet, but jussstttttt right. Big Texan Bourbon and Grapefruit cocktail Being a Texas girl, this bourbon, basil and grapefruit cocktail is right up my all